The worst "cooking class" EVER. We barely cooked - i spent $250 for a valentines evening to learn to make a seafood meal however learned NOTHING since verything was prepared already when we got there. all food was chopped and and sauce ingredients mixed, all we needed to do was spice it or throw it in the oven. a total joke. WHen i sign up for a cooking class, i expect to learn something. not be rushed to finish.

I also overheard the owner making fun of group saying "i feel like im on an episode of the love boat" WELL, of course u do! ur hosting a couples valentines dinner!!! you are supposed to make this a romantic event for people. not ruin it.

we were given wine for a tasting - child portions. If i had known, i would have brought my own bottle. and worse of all, they served all wines white, red and rose, in the same glass!!

it was a joke to say the least.

The owner Micol Negrin and her subordinate husband are awful people with no social skills. She belittled a couple who asked a question and then had a hissy fit when she thought a drop of wine was thrown on her floor. I would expect that when you run a cooking school - u would expect it to get a bit dirty - no??? she came over in a panic windexing the floor during dinner.

Oh and dinner - which none of us had a part in completing was COLD shrimp. it was terrible. thanks for nothing.

i would love a refund.

please NEVER GO THERE!

If you are looking for an a better experience, go to the Culinary institute. that place is legit.