I went to buy a berry pie for home use, I saw that the pie had an ID of berry pie, so I bought it, when I returned home and prepared to eat (with my family) it, I found out it was a cherry pie, even though the product label on the box said blackberry, I returned the box (we ate the pie) to the manager and explained, he did not seem to grasp the importance of accurate food labeling, we had a conversation during which I explained that since they bake the food on-site they had labeling control, to which he said "there is nothing I can do now" now you see why I am sending this to you....what if the mis-labeling were on a medical product or one of importance?

I went to buy a berry pie for home use, I saw that the pie had an ID of berry pie, so I bought it, when I returned home and prepared to eat (with my family) it, I found out it was a cherry pie, even though the product label on the box said blackberry, I returned the box (we ate the pie) to the manager and explained, he did not seem to grasp the importance of accurate food labeling, we had a conversation during which I explained that since they bake the food on-site they had labeling control, to which he said "there is nothing I can do now" now you see why I am sending this to you....what if the mis-labeling were on a medical product or one of importance?