MY WIFE STARTED WORKING IN THE CAFETERIA AT SAM'S CLUB ONLY TO FIND THEIR ISN'T ENOUGH HELP. ONLY THREE PERSONNEL TO WORK SEVEN DAYS A WEEK. SHE HAS TO WAIT ON CUSTOMERS, FIX THEIR FOOD, CLEAN AND STOCK EVERYTHING FOR MORNING SHIFT, CLEAN OUT ICE CREAM AND POP MACHINE, SWEEP AND MOP FLOOR PLUS MORE. BECAUSE SHE IS SO BUSY BY HERSELF; SHE ISN'T GETTING HER BREAKS AND HAVING LUNCH AT 20:00PM WHEN SHE CAME TO WORK AT 14:00PM. BELIEVE MANAGEMENT NEEDS TO SOLVE THIS PROBLEM. MANAGEMENT STATES THEY ARE GOING TO HIRE MORE PERSONNEL BUT DON'T HAVE ANY MONEY??? WIFE WORKED FOR SAM'S CAFETERIA IN 2005 AND NOTHING HAS CHANGED. DOING MORE WITH LESS AND MAKING THE EMPLOYEE BECOME STRESSFUL AND OVERWORKED. DIDN'T GO TO MANAGEMENT BECAUSE WE ALL KNOW WHAT MAGEMENT WOULD DO-DON'T WE.(NOTHING)